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The largest of the banana family but very independent so is its
taste and texture. Very firm when green like the banana. When ripe,
the colour changes to yellow and then black this refers to the skin
the texture becomes softer as this does not affect the wonderful
taste. IT CANNOT BE EATEN LIKE THE BANANA when ripe. It can be cook
when green, when ripe can be fried or boiled to your desired taste.
It has a sweet taste, can be used as in a sandwich filling when
fried (suitable for vegetarians sandwiches) cook like any other
Root vegetables.
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