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It is the most popular fruit in the world, more over in the island
of St. Vincent & The Grenadines and the other Caribbean islands.
The mango like many other exotic fruits is produced in abundant
in the Caribbean. There are many varieties and are vary in taste,
quality and size. The mango has many uses apart from the normal
way of eating when ripen. It can be served as a side dish with a
mixture of other fruits as a appetising drink.
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